Published: May 18, 2019
Wallaby has a stronger flavour than kangaroo but both are a hearty dish – or swap for lamb shanks
This recipe can be made using kangaroo or wallaby shanks; both are equally delicious. Wallaby has a stronger gamey flavour than kangaroo and the best place to get it is the ethical harvesters at Flinders Island Meats.
Related: Warndu Mai's barramundi fillets with muntrie salsa recipe
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