Published: November 29, 2020
Households are now wasting nearly 13% of their groceries and spending more on food delivery services, the Rabobank 2020 Food Waste Report shows
Australians wasted more food during the Covid-19 pandemic, largely thanks to panic buying and food delivery services.
The annual bill for the country’s wasteful food choices skyrocketed to an estimated $10.3bn after the coronavirus reached our shores, according to Rabobank’s 2020 Food Waste Report.
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